I am joined by John McFadden, renowned chef and all-round food service expert, to discuss innovation and the future of the food service industry.
John has more than 38 years experience in the industry, working in many different roles, and in all types of food businesses. He is currently the State Development Manager for Goodrop Oils and the National Chairman of Judges for Chef of the Year at Food Service Australia. John is passionate about mentoring, education and leadership development within the food service industry.
Read more about John here.