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Halal High Protein Keto Low Carb Low FODMAP Low Salt Low Sugar Made w/o Dairy Made w/o Gluten No Garlic No Onion Vegan Vegetarian

Aioli

Servings per package: 1
Serving size: 40g

  Average Quantity
  per Serving per 100g
Energy1140kJ (272Cal)2840kJ (679Cal)
Protein0.8g1.9g
Fat, Total30.0g75.0g
   Saturated2.2g5.5g
Carbohydrate0.7g1.8g
   Sugars0.5g1.2g
Sodium210mg526mg

Ingredients: Garlic Aioli Mayonnaise (Canola Oil, Pasteurised Whole Egg, Garlic, Water, White Vinegar, Dijon Mustard, Sugar, Salt, Lemon, Natural Flavour, Slice extract, Acidity Regulator (Citric), Natural Antioxidant (307b), Garlic Oil, Colour (Lutein))

Contains Egg

Made in Australia from at least 96% Australian ingredients

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Produced with Prepit.

DISCLAIMER: The allergen information is based on our supplier's ingredients list as at Apr 8, 2026, 9:50 PM. These allergen details reflect allergens contained in the product only. Other allergens may be present in the facilities where we produce, prepare and sell food. Although we take precautions to prevent cross contamination, we cannot guarantee that these products are free from allergens. Please be aware that there is always a risk that traces of allergens may be transferred to ingredients during storage or preparation of our products. Also be aware that our suppliers may change their ingredients without notice. We cannot assume any liability for adverse reactions to foods consumed, or items you may come into contact with. The above nutritional information is based on average figures and standard product formulations. Actual serving sizes and nutrient values may vary due to individual preparation of each recipe and regional and seasonal differences in ingredients. If you have any questions or require further information, please contact us.